Situated in the cool mountains of Dongshi District in Taichung, Dong Rong Farm is known for their mouthwatering organic pears.

Pear trees can produce fruit for up to 100 years. Did you know that pears have been cultivated for over 4000 years and they are actually related to apples, strawberries, apricots and peaches? Amazing, isn’t it?

For our D.I.Y. activity in this Taiwanese pear farm, we harvested grafted pears.

In Dong Rong Farm, pear fruits are carefully wrapped in waxed paper bags which acts as a natural barrier to protect them pests and diseases – a labor-intensive yet cost-effective solution that keeps the fruits free from chemicals.

To harvest these grafted pears, bags are simply untied to reveal the fruits inside. You know these pears are of the highest quality because they are smooth, vibrant in color, have no sunburn injury and are in perfect condition.

A perfect day starter, it is said that “a pear a day keeps the pounds away”.
Pears are a good source of dietary fiber and contain vital vitamins and minerals.

These fresh organic pears are the most luscious pears I’ve had in my life! These sweet, crunchy and juicy pears are best eaten when chilled. As the Greek poet Homer called it, indeed, pears are “a gift from the gods”.

Thanks Taiwan Leisure Farms Development Association and Ma’am Jane Syjuco of Everbright Travel Agency for this fun and educational experience!
Read about my Taiwan Travel Guide here
What to Eat and Drink in Taiwan
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Rice harvesting at Fairy Story Village Organic Farm
Mosquito repellent making at Forest 18 Farm
Dragon fruit picking at Xing Ke Dragon Fruit Farm