After our lunch at Hellenic Tavern Hotel, we took a jeepney and headed straight down to Bag of Beans to find out why there’s so much rave about it…
And when we got there, just judging it by its quaint entrance, I knew I was going to love the place right off the bat.
They have a shelf chockful of excellent quality coffee beans and some delicious pastry goodies.
If you can afford to try their expensive and globally-famous Coffee Alamid, I suggest that you give it a go. I heard this unique coffee blend has a sweet and dark chocolatey taste to it and it’s the best one they have.
My boyfriend and I decided to have our coffee at the balcony (you too can read what’s on their menu here)…
Overlooking at their beautiful lush garden below.
Get it while it’s hot 😉
Chocolate mousse for dessert. It was gooooddddd.
Clearly, my boyfriend enjoyed his mug o’ coffee very much!
I say that no Tagaytay trip is ever complete without making a stop at Bag of Beans. Its cozy and homey atmosphere is the perfect place to retreat over coffee and dessert on a chilly afternoon. Located just along Aguinaldo Highway near the Mendez intersection, I promise, you wouldn’t miss it!
